Vegan Laksa bowl

Laksa is a spice-laden noodle dish that is popular in Singapore and Malaysia. The vegan Laksa bowl is a recipe from a friend of mine and ever since I made it, fell in love with it. This Laksa is the curry Laksa variety that is coconut milk based. This particular dish to me is an … Continue reading Vegan Laksa bowl

Cranberry Indian relish or Achaar

Come winter, the supermarket isles stock the gorgeous coloured fresh cranberries. These acidic berries are well-known for their UTI preventing properties. They are also well known for their anti-oxidant, anti-inflammatory and anti-cancer properties. Especially when consumed in dietary forms – in comparison with purified cranberry extracts consumed in either liquid or dried supplement form, they … Continue reading Cranberry Indian relish or Achaar